Made with premium ingredients like refined white flour and high-quality vegetable oil, this twisted pastry undergoes over 20 meticulous steps including dough fermentation with yeast, sugar syrup preparation, and deep-frying in hot oil. The braided structure features alternating white and sesame-streaked strands, encasing a rich filling of walnut kernels, peanuts, Fujian ginger, osmanthus flowers, and red and green candied fruit strips. The rich combination of ingredients creates a wonderfully layered texture.