A kitchen appliance that generates a high-temperature plasma flame through high-voltage discharge technology. Inside the burner, the plasma collides with air molecules, instantly releasing temperatures of 1200-1400°C. It envelops cookware like a traditional flame yet operates with zero emissions, zero pollution, and zero leakage risk throughout the entire process. From stir-frying and deep-frying to grilling and stewing, it delivers precise temperature control and rapid heating—reaching stir-fry temperatures within 3 seconds. With over 85% thermal conversion efficiency, it saves 36% more energy than traditional gas stoves and 14% more than induction cooktops.